+ 49 (0) 221 677 897 22

The UK Market For Eating Out

Seitenumfang:40 Tabellen und 40 Abbildungen auf 128 Seiten
Sterne (Bewertung):Für diese Studie liegt keine Bewertung vor.
595,00 €   *

WICHTIG: Alle Preise sind netto ausgewiesen. Abhängig von Versand- und Leistungsort ist hierauf noch USt. zu entrichten (Deutschland z.Zt. 19%). Der korrekte Gesamtendpreis wird Ihnen mit der Angabe Ihrer Rechnungsadresse, USt-ID-Nr. etc. im Bestellverlauf ausgewiesen. Weitere Informationen zu den Bestandteilen des Kaufpreises finden Sie in unseren FAQs.

* Hier können Sie die Währung umstellen, in der Sie bezahlen möchten.
Mehr über diese Studie
Weitere relevante Studien
Unsere Garantie

Zahlen und Fakten zur Studie


  • Discover the level of tourism expenditure in the UK between 1998 and 2002
  • Identify the changes in real disposable income in the UK between 1999 and 2002
  • Analyse the development of the UK market for eating out, in value terms, between 1999 and 2008
  • Quantify the value of the UK eating out sectors between 1999 and 2008
  • Understand the factors that affect demand

Inhalt der Studie

The following information is presented within this MSI report:

The size of the UK eating out market between 1999 and 2008 (£ million)

The factors that affect demand for eating out in the UK, which include:

  • the UK economy
  • the level of consumer disposable income and consumer expenditure
  • lifestyle trends
  • demographic trends
  • tourism
  • media attention
  • food quality and health concerns
  • government policy
  • substitute products

    The value of the eating out market by sector between 1999 and 2008
    (£ million) which includes:

  • fast food
  • hotel catering
  • restaurants
  • pub catering
  • workplace catering
  • educational catering
  • healthcare catering
  • in-store catering

    Factors that are critical to success within the UK eating out market

    The value of the fast food market in the UK, between 1999 and 2008 (£ million) by sector:

  • sandwiches
  • hamburgers
  • pizza & pasta
  • chicken
  • fish & chips
  • Chinese
  • Indian
  • Mexican
  • soup

    The value of the eating out market in the UK, between 1999 and 2008
    (£ million) by type of cuisine:

  • traditional English
  • ethnic
  • American
  • Mediterranean
  • South American
  • other

    The value of the eating out market in the UK, between 1999 and 2008
    (£ million) by type of expenditure:

  • budget
  • high
  • medium

    The structure of the eating out industry

    This report is presented in PowerPoint format, and is available in hard copy, on disk or by e-mail. Purchasing this report will offer you:

  • A client guarantee which enables our customers to call us for assistance with any part of the report or to ask for further information if possible. This guarantee is valid for a whole year from the date purchased

  • Clear and concise information which includes analysis and reasoning

  • Graphs and tables that are ideal for use in a presentation

    The research for this report was undertaken by MSI’s own team of in-house researchers.

    Original research is at the heart of the report, prepared through interviews with suppliers to the industry, trade associations and trade magazines