Dried Pasta and Noodles Market in Turkey to 2014 (Dried Food)

Introduction

Dried Pasta and Noodles Market in Turkey to 2014 (Dried Food) is a comprehensive resource for dried pasta and noodles market data from 2004 to 2014 and market/company shares for 2008-09.This report also provides data on expenditure and consumption as well as key distribution channels, and reveals the leading companies in the Turkish dried pasta and noodles market.

Features and Benefits:

• Identify key market segments by analyzing market size data (value & volume) for the dried pasta and noodles market
• Design business strategies by gaining insight into quantitative market trends over 2004-09 and expectations for 2010-14
• Identify key companies in the dried pasta and noodles market in Turkey and design M&A strategies by analyzing market share data
• Predict how consumer preferences will change in the future by analysis of expenditure and consumption information from 2004 to 2014

Highlights

• The dried pasta and noodles market in Turkey increased at a compound annual growth rate of 4.6% between 2004 and 2009.
• The dried pasta segment led the dried pasta and noodles market in Turkey in 2009, with a share of 96.2%.
• The leading player in dried pasta and noodles market in Turkey is Sabanci Holdings.

Key questions answered

• Which will be the fastest growing segment within the dried pasta and noodles market in Turkey?
• How will the forecast growth differ from the historic growth exhibited by the dried pasta and noodles market in Turkey?
• Which company accounted for the largest share of the Turkish dried pasta and noodles market in 2009?
• How will consumption and expenditure patterns change from 2004 to 2014?
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TABLE OF CONTENTS
Chapter 1 Executive Summary 2
Summary category level: dried pasta/noodles 2
Chapter 2 Definition 3
Chapter 3 Category Analysis: Dried Pasta/Noodles 9
Value analysis (Turkish Lira), 2004?09 9
Value analysis (Turkish Lira), 2009?14 10
Value analysis (US dollars), 2004?09 12
Value analysis (US dollars), 2009?14 12
Volume analysis, 2004?09 14
Volume analysis, 2009?14 15
Company and brand share analysis 17
Distribution analysis 20
Expenditure and consumption per capita 22
Chapter 4 Macroeconomic Profile 25
Macroeconomic Indicators 25
Chapter 5 Research Methodology 30
Methodology overview 30
Secondary research 31
Market modeling 32
Creating an initial data model 32
Revising the initial data model 32
Creating a final estimate 33
Creating demographic value splits 33
Primary research 33
Data finalization 34
Ongoing research 34

LIST OF FIGURES
Figure 1: Dried pasta/noodles, Turkey, value by segment (TRYm), 2004?14 11
Figure 2: Dried pasta/noodles, Turkey, category growth comparison, by value, 2004?14 13
Figure 3: Dried pasta/noodles, Turkey, volume by segment (kg, million), 2004?14 16
Figure 4: Dried pasta/noodles, Turkey, category growth comparison, by volume, 2004?14 16
Figure 5: Dried pasta/noodles, Turkey, company share by value (%), 2008?09 18
Figure 6: Dried pasta/noodles, Turkey, distribution channels by value (%), 2008?09 21
Figure 7: Annual data review process 31

LIST OF TABLES
Table 1: Dried pasta/noodles category definitions 3
Table 2: Dried pasta/noodles distribution channels 4
Table 3: Dried pasta/noodles, Turkey, value by segment (TRYm), 2004?09 9
Table 4: Dried pasta/noodles, Turkey, value forecast by segment (TRYm), 2009?14 10
Table 5: Dried pasta/noodles, Turkey, value by segment ($m), 2004?09 12
Table 6: Dried pasta/noodles, Turkey, value forecast by segment ($m), 2009?14 12
Table 7: Dried pasta/noodles, Turkey, volume by segment (kg, million), 2004?09 14
Table 8: Dried pasta/noodles, Turkey, volume forecast by segment (kg, million), 2009?14 15
Table 9: Dried pasta/noodles, Turkey, brand share by value (%), 2008?09 17
Table 10: Dried pasta/noodles, Turkey, value by brand (TRYm), 2008?09 17
Table 11: Dried pasta/noodles, Turkey, company share by value (%), 2008?09 19
Table 12: Dried pasta/noodles, Turkey, value by company (TRYm), 2008?09 19
Table 13: Dried pasta/noodles, Turkey, distribution channels by value (%), 2008?09 20
Table 14: Dried pasta/noodles, Turkey, value by distribution channel (TRYm), 2008?09 20
Table 15: Dried pasta/noodles, Turkey, expenditure per capita (TRY), 2004?09 22
Table 16: Dried pasta/noodles, Turkey, forecast expenditure per capita (TRY), 2009?14 22
Table 17: Dried pasta/noodles, Turkey, expenditure per capita ($), 2004?09 23
Table 18: Dried pasta/noodles, Turkey, forecast expenditure per capita ($), 2009?14 23
Table 19: Dried pasta/noodles, Turkey, consumption per capita (kg), 2004?09 24
Table 20: Dried pasta/noodles, Turkey, forecast consumption per capita (kg), 2009?14 24
Table 21: Turkey population, by age group, 2004?09 (millions) 25
Table 22: Turkey population forecast, by age group, 2009?14 (millions) 26
Table 23: Turkey population, by gender, 2004?09 (millions) 26
Table 24: Turkey population forecast, by gender, 2009?14 (millions) 27
Table 25: Turkey nominal GDP, 2004?09 (TRYbn, nominal prices) 27
Table 26: Turkey nominal GDP forecast, 2009?14 (TRYbn, nominal prices) 27
Table 27: Turkey real GDP, 2004?09 (TRYbn, 2000 prices) 28
Table 28: Turkey real GDP forecast, 2009?14 (TRYbn, 2000 prices) 28
Table 29: Turkey real GDP, 2004?09 ($bn, 2000 prices) 28
Table 30: Turkey real GDP forecast, 2009?14 ($bn, 2000 prices) 29
Table 31: Turkey consumer price index, 2004?09 (2000=100) 29
Table 32: Turkey consumer price index, 2009?14 (2000=100) 29


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