Food: United Kingdom Industry Guide

Datamonitor's Food: United Kingdom Industry Guide is an essential resource for top-level data and analysis covering the United Kingdom Food industry. It includes detailed data on market size and segmentation, textual analysis of the key trends and competitive landscape, and profiles of the leading companies. This incisive report provides expert analysis with distinct chapters for Milk, Agricultural Products, Biscuits, Bread & Rolls, Breakfast Cereals, Canned Food, Chilled & Deli Food, Confectionery, Dairy, Frozen Food, Ice cream, Meat, Organic Food, Packaged Foods & Meats, Ready Meals and Savory Snacks

Report Highlights
* The UK milk market generated total revenues of $6.2 billion in 2008, representing a compound annual growth rate (CARC) of -0.1% for the period spanning 2004-2008.

* The UK’s agricultural products market generated total revenues of $49.1 billion in 2007, representing a compound annual growth rate (CAGR) of 3.8% for the period spanning 2003-2007.

* The UK biscuits market generated total revenues of $2.8 billion in 2008, this representing a compound annual growth rate (CAGR) of 1.2% for the period spanning 2004-2008.

* The UK bread and rolls market generated total revenues of $5.5 billion in 2008, representing a compound annual growth rate (CAGR) of 2.4% for the period spanning 2004-2008.

* The UK breakfast cereals market generated total revenues of $2.5 billion in 2008, representing a compound annual rate of change (CARC) of -0.6% for the period spanning 2004-2008.

* The UK canned food market generated total revenues of $3.7 billion in 2007, representing a compound annual growth rate (CAGR) of 3.2% for the period spanning 2003-2007.The United Kingdom chilled and deli food market generated total revenues of $16.8 billion in 2008, representing a compound annual growth rate (CAGR) of 4.4% for the period spanning 2004-2008.

* The UK confectionary market generated total revenues of $12.1 billion in 2007, representing a compound annual growth rate (CAGR) of 2.1% for the period spanning 2003-2007.

* The UK dairy market generated total revenues of $14.4 billion in 2008, representing a compound annual growth rate (CAGR) of 1.7% for the period spanning 2004-2008.

* The United Kingdom frozen food market generated total revenues of $6.7 billion in 2008, representing a compound annual growth rate (CAGR) of 1.7% for the period spanning 2004-2008.

* The United Kingdom ice cream market generated total revenues of $2.1 billion in 2008, representing a compound annual growth rate (CAGR) of 0.5% for the period spanning 2004-2008.

* The UK meat market generated total revenues of $34.6 billion in 2007, representing a compound annual growth rate (CAGR) of 2.7% for the period spanning 2003-2007.

* The UK organic food market generated total revenues of $4.3 billion in 2008, representing a compound annual growth rate (CAGR) of 13.9% for the period spanning 2004-2008.

* The UK packaged foods and meats market generated total revenues of $79.6 billion in 2007, representing a compound annual growth rate (CAGR) of 2.6% for the period spanning 2003-2007.

* The UK ready meals market generated total revenues of $4.9 billion in 2007, representing a compound annual growth rate (CAGR) of 4.7% for the period spanning 2003-2007.

* The UK savory snacks market generated total revenues of $4.7 billion in 2008, representing a compound annual growth rate (CAGR) of 1.1% for the period spanning 2004-2008.
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CHAPTER 1 MILK IN THE UNITED KINGDOM 29
1.1 Market Overview 29
1.2 Market Value 31
1.3 Market Segmentation I 32
1.4 Market Segmentation II 33
1.5 Market Share 34
1.6 Five Forces Analysis 35
1.7 Distribution 41
1.8 Market Forecasts 42
CHAPTER 2 AGRICULTURAL PRODUCTS IN THE UNITED KINGDOM 43
2.1 Market Overview 43
2.2 Market Value 45
2.3 Market Volume 46
2.4 Market Segmentation I 47
2.5 Market Segmentation II 48
2.6 Five Forces Analysis 49
2.7 Market Forecasts 55
CHAPTER 3 BISCUITS IN THE UNITED KINGDOM 57
3.1 Market Overview 57
3.2 Market Value 59
3.3 Market Volume 60
3.4 Market Segmentation I 61
3.5 Market Segmentation II 62
3.6 Market Share 63
3.7 Five Forces Analysis 64
3.8 Distribution 73
3.9 Market Forecasts 74
CHAPTER 4 BREAD & ROLLS IN THE UNITED KINGDOM 76
4.1 Market Overview 76
4.2 Market Value 78
4.3 Market Volume 79
4.4 Market Segmentation I 80
4.5 Market Segmentation II 81
4.6 Market Share 82
4.7 Five Forces Analysis 83
4.8 Distribution 89
4.9 Market Forecasts 90
CHAPTER 5 BREAKFAST CEREALS IN THE UNITED KINGDOM 92
5.1 Market Overview 92
5.2 Market Value 94
5.3 Market Volume 95
5.4 Market Segmentation I 96
5.5 Market Segmentation II 97
5.6 Market Share 98
5.7 Five Forces Analysis 99
5.8 Distribution 106
5.9 Market Forecasts 107
CHAPTER 6 CANNED FOOD IN THE UNITED KINGDOM 109
6.1 Market Overview 109
6.2 Market Value 111
6.3 Market Volume 112
6.4 Market Segmentation I 113
6.5 Market Segmentation II 114
6.6 Market Share 115
6.7 Five Forces Analysis 116
6.8 Distribution 124
6.9 Market Forecasts 125
CHAPTER 7 CHILLED & DELI FOOD IN THE UNITED KINGDOM 127
7.1 Market Overview 127
7.2 Market Value 129
7.3 Market Volume 130
7.4 Market Segmentation I 131
7.5 Market Segmentation II 132
7.6 Market Share 133
7.7 Five Forces Analysis 134
7.8 Distribution 144
7.9 Market Forecasts 145
CHAPTER 8 CONFECTIONERY IN THE UNITED KINGDOM 147
8.1 Market Overview 147
8.2 Market Value 149
8.3 Market Volume 150
8.4 Market Segmentation I 151
8.5 Market Segmentation II 152
8.6 Market Share 153
8.7 Five Forces Analysis 154
8.8 Distribution 163
8.9 Market Forecasts 164
CHAPTER 9 DAIRY IN THE UNITED KINGDOM 166
9.1 Market Overview 166
9.2 Market Value 168
9.3 Market Segmentation I 169
9.4 Market Segmentation II 170
9.5 Market Share 171
9.6 Five Forces Analysis 172
9.7 Distribution 180
9.8 Market Forecasts 181
CHAPTER 10 FROZEN FOOD IN THE UNITED KINGDOM 182
10.1 Market Overview 182
10.2 Market Value 184
10.3 Market Volume 185
10.4 Market Segmentation I 186
10.5 Market Segmentation II 187
10.6 Market Share 188
10.7 Five Forces Analysis 189
10.8 Distribution 195
10.9 Market Forecasts 196
CHAPTER 11 ICE CREAM IN THE UNITED KINGDOM 198
11.1 Market Overview 198
11.2 Market Value 200
11.3 Market Volume 201
11.4 Market Segmentation I 202
11.5 Market Segmentation II 203
11.6 Market Share 204
11.7 Five Forces Analysis 205
11.8 Distribution 213
11.9 Market Forecasts 214
CHAPTER 12 MEAT IN THE UNITED KINGDOM 216
12.1 Market Overview 216
12.2 Market Value 218
12.3 Market Segmentation I 219
12.4 Market Segmentation II 220
12.5 Five Forces Analysis 221
12.6 Market Forecasts 228
CHAPTER 13 ORGANIC FOOD IN THE UNITED KINGDOM 229
13.1 Market Overview 229
13.2 Market Value 231
13.3 Market Segmentation I 232
13.4 Market Segmentation II 233
13.5 Five Forces Analysis 234
13.6 Market Forecasts 240
CHAPTER 14 PACKAGED FOODS & MEATS IN THE UNITED KINGDOM 241
14.1 Market Overview 241
14.2 Market Value 243
14.3 Market Segmentation I 244
14.4 Market Segmentation II 245
14.5 Market Share 246
14.6 Five Forces Analysis 247
14.7 Distribution 255
14.8 Market Forecasts 256
CHAPTER 15 READY MEALS IN THE UNITED KINGDOM 257
15.1 Market Overview 257
15.2 Market Value 259
15.3 Market Volume 260
15.4 Market Segmentation I 261
15.5 Market Segmentation II 262
15.6 Five Forces Analysis 263
15.7 Market Forecasts 269
CHAPTER 16 SAVORY SNACKS IN THE UNITED KINGDOM 271
16.1 Market Overview 271
16.2 Market Value 273
16.3 Market Volume 274
16.4 Market Segmentation I 275
16.5 Market Segmentation II 276
16.6 Market Share 277
16.7 Five Forces Analysis 278
16.8 Distribution 284
16.9 Market Forecasts 285
CHAPTER 17 MACROECONOMIC INDICATORS 287
CHAPTER 18 APPENDIX 289
18.1 Data Research Methodology 289
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