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Sauces, Dressings and Condiments in North America to 2013
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Zahlen und Fakten zur Studie: | 155 seiten | |||||||||
| Inhalt der Studie: |
Introduction Introduction Scope Highlights Reasons to Purchase Report Highlights [Studien Infos ausblenden] |
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TABLE OF CONTENTS Chapter 1 Executive Summary 2 Summary market level: sauces, dressings and condiments 2 Summary category level: dips 3 Summary category level: dry cooking sauces 4 Summary category level: dressings 5 Summary category level: pickled products 6 Summary category level: condiment sauces 7 Summary category level: table sauces 8 Summary category level: wet cooking sauces 9 Summary category level: seasonings 10 Chapter 2 Introduction 11 What is this report about? 11 How to use this report 11 Market definition 12 Chapter 3 Overview 28 Value Analysis 28 Volume Analysis 29 Chapter 4 North America Sauces, Dressings and Condiments: Market Overview 30 Value analysis (US Dollars), 2003?08 30 Value analysis (US Dollars), 2008?13 31 Volume analysis, 2003?08 33 Volume analysis, 2008?13 34 Company share analysis 36 Distribution analysis 39 Expenditure and consumption per capita 41 Chapter 5 Leading Company Profiles 45 Unilever 45 Kraft Foods, Inc. 47 Chapter 6 Category Analysis: Dips 49 Value analysis (US Dollars), 2003?08 49 Value analysis (US Dollars), 2008?13 50 Volume analysis, 2003?08 52 Volume analysis, 2008?13 53 Company share analysis 55 Distribution analysis 57 Expenditure and consumption per capita 59 Chapter 7 Category Analysis: Dry Cooking Sauces 61 Value analysis (US Dollars), 2003?08 61 Value analysis (US Dollars), 2008?13 62 Volume analysis, 2003?08 64 Volume analysis, 2008?13 65 Company share analysis 67 Distribution analysis 69 Expenditure and consumption per capita 71 Chapter 8 Category Analysis: Dressings 73 Value analysis (US Dollars), 2003?08 73 Value analysis (US Dollars), 2008?13 74 Volume analysis, 2003?08 76 Volume analysis, 2008?13 77 Company share analysis 79 Distribution analysis 81 Expenditure and consumption per capita 83 Chapter 9 Category Analysis: Pickled Products 86 Value analysis (US Dollars), 2003?08 86 Value analysis (US Dollars), 2008?13 87 Volume analysis, 2003?08 89 Volume analysis, 2008?13 90 Company share analysis 92 Distribution analysis 94 Expenditure and consumption per capita 96 Chapter 10 Category Analysis: Condiment Sauces 98 Value analysis (US Dollars), 2003?08 98 Value analysis (US Dollars), 2008?13 99 Volume analysis, 2003?08 100 Volume analysis, 2008?13 101 Company share analysis 102 Distribution analysis 104 Expenditure and consumption per capita 106 Chapter 11 Category Analysis: Table Sauces 108 Value analysis (US Dollars), 2003?08 108 Value analysis (US Dollars), 2008?13 109 Volume analysis, 2003?08 111 Volume analysis, 2008?13 112 Company share analysis 114 Distribution analysis 117 Expenditure and consumption per capita 119 Chapter 12 Category Analysis: Wet Cooking Sauces 123 Value analysis (US Dollars), 2003?08 123 Value analysis (US Dollars), 2008?13 124 Volume analysis, 2003?08 126 Volume analysis, 2008?13 127 Company share analysis 129 Distribution analysis 132 Expenditure and consumption per capita 134 Chapter 13 Category Analysis: Seasonings 138 Value analysis (US Dollars), 2003?08 138 Value analysis (US Dollars), 2008?13 139 Volume analysis, 2003?08 141 Volume analysis, 2008?13 142 Company share analysis 144 Distribution analysis 146 Expenditure and consumption per capita 148 Chapter 14 Research Methodology 150 Methodology overview 150 Secondary research 151 Market modeling 152 Creating an initial data model 152 Revising the initial data model 152 Creating a final estimate 153 Creating demographic value splits 153 Primary research 153 Data finalization 154 Ongoing research 154 Chapter 15 APPENDIX 155 Future readings 155 How to contact experts in your industry 155 Disclaimer 155 LIST OF FIGURES Figure 1: Sauces, dressings and condiments, North America, value by category ($m), 2003?13 32 Figure 2: Sauces, dressings and condiments, North America, category growth comparison, by value, 2003?13 32 Figure 3: Sauces, dressings and condiments, North America, volume by category (kg, million), 2003?13 35 Figure 4: Sauces, dressings and condiments, North America, category growth comparison, by volume, 2003?13 35 Figure 5: Sauces, dressings and condiments, North America, company share (top five companies) by value (%), 2007?08 38 Figure 6: Sauces, dressings and condiments, North America, distribution channels by value (%), 2007?08 40 Figure 7: Dips, North America, value by segment ($m), 2003?13 51 Figure 8: Dips, North America, category growth comparison, by value, 2003?13 51 Figure 9: Dips, North America, volume by segment (kg, million), 2003?13 54 Figure 10: Dips, North America, category growth comparison, by volume, 2003?13 54 Figure 11: Dips, North America, company share by value (%), 2007?08 56 Figure 12: Dips, North America, distribution channels by value (%), 2007?08 58 Figure 13: Dry cooking sauces, North America, value by segment ($m), 2003?13 63 Figure 14: Dry cooking sauces, North America, category growth comparison, by value, 2003?13 63 Figure 15: Dry cooking sauces, North America, volume by segment (kg, million), 2003?13 66 Figure 16: Dry cooking sauces, North America, category growth comparison, by volume, 2003?13 66 Figure 17: Dry cooking sauces, North America, company share (top five companies) by value (%), 2007?08 68 Figure 18: Dry cooking sauces, North America, distribution channels by value (%), 2007?08 70 Figure 19: Dressings, North America, value by segment ($m), 2003?13 75 Figure 20: Dressings, North America, category growth comparison, by value, 2003?13 75 Figure 21: Dressings, North America, volume by segment (kg, million), 2003?13 78 Figure 22: Dressings, North America, category growth comparison, by volume, 2003?13 78 Figure 23: Dressings, North America, company share (top five companies) by value (%), 2007?08 80 Figure 24: Dressings, North America, distribution channels by value (%), 2007?08 82 Figure 25: Pickled products, North America, value by segment ($m), 2003?13 88 Figure 26: Pickled products, North America, category growth comparison, by value, 2003?13 88 Figure 27: Pickled products, North America, volume by segment (kg, million), 2003?13 91 Figure 28: Pickled products, North America, category growth comparison, by volume, 2003?13 91 Figure 29: Pickled products, North America, company share by value (%), 2007?08 93 Figure 30: Pickled products, North America, distribution channels by value (%), 2007?08 95 Figure 31: Condiment sauces, North America, value ($m), 2003?13 99 Figure 32: Condiment sauces, North America, volume (kg, million), 2003?13 101 Figure 33: Condiment sauces, North America, company share by value (%), 2007?08 103 Figure 34: Condiment sauces, North America, distribution channels by value (%), 2007?08 105 Figure 35: Table sauces, North America, value by segment ($m), 2003?13 110 Figure 36: Table sauces, North America, category growth comparison, by value, 2003?13 110 Figure 37: Table sauces, North America, volume by segment (kg, million), 2003?13 113 Figure 38: Table sauces, North America, category growth comparison, by volume, 2003?13 113 Figure 39: Table sauces, North America, company share (top five companies) by value (%), 2007?08 116 Figure 40: Table sauces, North America, distribution channels by value (%), 2007?08 118 Figure 41: Wet cooking sauces, North America, value by segment ($m), 2003?13 125 Figure 42: Wet cooking sauces, North America, category growth comparison, by value, 2003?13 125 Figure 43: Wet cooking sauces, North America, volume by segment (kg, million), 2003?13 128 Figure 44: Wet cooking sauces, North America, category growth comparison, by volume, 2003?13 128 Figure 45: Wet cooking sauces, North America, company share (top five companies) by value (%), 2007?08 131 Figure 46: Wet cooking sauces, North America, distribution channels by value (%), 2007?08 133 Figure 47: Seasonings, North America, value by segment ($m), 2003?13 140 Figure 48: Seasonings, North America, category growth comparison, by value, 2003?13 140 Figure 49: Seasonings, North America, volume by segment (kg, million), 2003?13 143 Figure 50: Seasonings, North America, category growth comparison, by volume, 2003?13 143 Figure 51: Seasonings, North America, company share (top five companies) by value (%), 2007?08 145 Figure 52: Seasonings, North America, distribution channels by value (%), 2007?08 147 Figure 53: Annual data review process 151 LIST OF TABLES Table 1: Sauces, dressings and condiments category definitions 13 Table 2: Sauces, dressings and condiments distribution channels 15 Table 3: North America sauces, dressings and condiments value (country-wise), 2003?08 ($m) 28 Table 4: North America sauces, dressings and condiments value (country-wise) forecast, 2008?13 ($m) 28 Table 5: North America sauces, dressings and condiments volume (country-wise), 2003?08 (kg, million) 29 Table 6: North America sauces, dressings and condiments volume (country-wise) forecast, 2008?13 (kg, million) 29 Table 7: Sauces, dressings and condiments, North America, value by category ($m), 2003?08 30 Table 8: Sauces, dressings and condiments, North America, value forecast by category ($m), 2008?13 31 Table 9: Sauces, dressings and condiments, North America, volume by category (kg, million), 2003?08 33 Table 10: Sauces, dressings and condiments, North America, volume forecast by category (kg, million), 2008?13 34 Table 11: Sauces, dressings and condiments, North America, company share (top 20 companies) by value (%), 2007?08 36 Table 12: Sauces, dressings and condiments, North America, value by company ($m), 2007?08 37 Table 13: Sauces, dressings and condiments, North America, distribution channels by value (%), 2007?08 39 Table 14: Sauces, dressings and condiments, North America, value by distribution channel ($m), 2007?08 39 Table 15: Sauces, dressings and condiments, North America, expenditure per capita ($), 2003?08 41 Table 16: Sauces, dressings and condiments, North America, forecast expenditure per capita ($), 2008?13 42 Table 17: Sauces, dressings and condiments, North America, consumption per capita (kg), 2003?08 43 Table 18: Sauces, dressings and condiments, North America, forecast consumption per capita (kg), 2008?13 44 Table 19: Unilever key facts 45 Table 20: Kraft Foods, Inc. key facts 47 Table 21: Dips, North America, value by segment ($m), 2003?08 49 Table 22: Dips, North America, value forecast by segment ($m), 2008?13 50 Table 23: Dips, North America, volume by segment (kg, million), 2003?08 52 Table 24: Dips, North America, volume forecast by segment (kg, million), 2008?13 53 Table 25: Dips, North America, company share by value (%), 2007?08 55 Table 26: Dips, North America, value by company ($m), 2007?08 55 Table 27: Dips, North America, distribution channels by value (%), 2007?08 57 Table 28: Dips, North America, value by distribution channel ($m), 2007?08 57 Table 29: Dips, North America, expenditure per capita ($), 2003?08 59 Table 30: Dips, North America, forecast expenditure per capita ($), 2008?13 59 Table 31: Dips, North America, consumption per capita (kg), 2003?08 60 Table 32: Dips, North America, forecast consumption per capita (kg), 2008?13 60 Table 33: Dry cooking sauces, North America, value by segment ($m), 2003?08 61 Table 34: Dry cooking sauces, North America, value forecast by segment ($m), 2008?13 62 Table 35: Dry cooking sauces, North America, volume by segment (kg, million), 2003?08 64 Table 36: Dry cooking sauces, North America, volume forecast by segment (kg, million), 2008?13 65 Table 37: Dry cooking sauces, North America, company share by value (%), 2007?08 67 Table 38: Dry cooking sauces, North America, value by company ($m), 2007?08 67 Table 39: Dry cooking sauces, North America, distribution channels by value (%), 2007?08 69 Table 40: Dry cooking sauces, North America, value by distribution channel ($m), 2007?08 69 Table 41: Dry cooking sauces, North America, expenditure per capita ($), 2003?08 71 Table 42: Dry cooking sauces, North America, forecast expenditure per capita ($), 2008?13 71 Table 43: Dry cooking sauces, North America, consumption per capita (kg), 2003?08 72 Table 44: Dry cooking sauces, North America, forecast consumption per capita (kg), 2008?13 72 Table 45: Dressings, North America, value by segment ($m), 2003?08 73 Table 46: Dressings, North America, value forecast by segment ($m), 2008?13 74 Table 47: Dressings, North America, volume by segment (kg, million), 2003?08 76 Table 48: Dressings, North America, volume forecast by segment (kg, million), 2008?13 77 Table 49: Dressings, North America, company share by value (%), 2007?08 79 Table 50: Dressings, North America, value by company ($m), 2007?08 79 Table 51: Dressings, North America, distribution channels by value (%), 2007?08 81 Table 52: Dressings, North America, value by distribution channel ($m), 2007?08 81 Table 53: Dressings, North America, expenditure per capita ($), 2003?08 83 Table 54: Dressings, North America, forecast expenditure per capita ($), 2008?13 84 Table 55: Dressings, North America, consumption per capita (kg), 2003?08 84 Table 56: Dressings, North America, forecast consumption per capita (kg), 2008?13 85 Table 57: Pickled products, North America, value by segment ($m), 2003?08 86 Table 58: Pickled products, North America, value forecast by segment ($m), 2008?13 87 Table 59: Pickled products, North America, volume by segment (kg, million), 2003?08 89 Table 60: Pickled products, North America, volume forecast by segment (kg, million), 2008?13 90 Table 61: Pickled products, North America, company share by value (%), 2007?08 92 Table 62: Pickled products, North America, value by company ($m), 2007?08 92 Table 63: Pickled products, North America, distribution channels by value (%), 2007?08 94 Table 64: Pickled products, North America, value by distribution channel ($m), 2007?08 94 Table 65: Pickled products, North America, expenditure per capita ($), 2003?08 96 Table 66: Pickled products, North America, forecast expenditure per capita ($), 2008?13 96 Table 67: Pickled products, North America, consumption per capita (kg), 2003?08 97 Table 68: Pickled products, North America, forecast consumption per capita (kg), 2008?13 97 Table 69: Condiment sauces, North America, value ($m), 2003?08 98 Table 70: Condiment sauces, North America, value forecast ($m), 2008?13 99 Table 71: Condiment sauces, North America, volume (kg, million), 2003?08 100 Table 72: Condiment sauces, North America, volume forecast (kg, million), 2008?13 101 Table 73: Condiment sauces, North America, company share by value (%), 2007?08 102 Table 74: Condiment sauces, North America, value by company ($m), 2007?08 103 Table 75: Condiment sauces, North America, distribution channels by value (%), 2007?08 104 Table 76: Condiment sauces, North America, value by distribution channel ($m), 2007?08 104 Table 77: Condiment sauces, North America, expenditure per capita ($), 2003?08 106 Table 78: Condiment sauces, North America, forecast expenditure per capita ($), 2008?13 106 Table 79: Condiment sauces, North America, consumption per capita (kg), 2003?08 107 Table 80: Condiment sauces, North America, forecast consumption per capita (kg), 2008?13 107 Table 81: Table sauces, North America, value by segment ($m), 2003?08 108 Table 82: Table sauces, North America, value forecast by segment ($m), 2008?13 109 Table 83: Table sauces, North America, volume by segment (kg, million), 2003?08 111 Table 84: Table sauces, North America, volume forecast by segment (kg, million), 2008?13 112 Table 85: Table sauces, North America, company share by value (%), 2007?08 114 Table 86: Table sauces, North America, value by company ($m), 2007?08 115 Table 87: Table sauces, North America, distribution channels by value (%), 2007?08 117 Table 88: Table sauces, North America, value by distribution channel ($m), 2007?08 117 Table 89: Table sauces, North America, expenditure per capita ($), 2003?08 119 Table 90: Table sauces, North America, forecast expenditure per capita ($), 2008?13 120 Table 91: Table sauces, North America, consumption per capita (kg), 2003?08 121 Table 92: Table sauces, North America, forecast consumption per capita (kg), 2008?13 122 Table 93: Wet cooking sauces, North America, value by segment ($m), 2003?08 123 Table 94: Wet cooking sauces, North America, value forecast by segment ($m), 2008?13 124 Table 95: Wet cooking sauces, North America, volume by segment (kg, million), 2003?08 126 Table 96: Wet cooking sauces, North America, volume forecast by segment (kg, million), 2008?13 127 Table 97: Wet cooking sauces, North America, company share by value (%), 2007?08 129 Table 98: Wet cooking sauces, North America, value by company ($m), 2007?08 130 Table 99: Wet cooking sauces, North America, distribution channels by value (%), 2007?08 132 Table 100: Wet cooking sauces, North America, value by distribution channel ($m), 2007?08 132 Table 101: Wet cooking sauces, North America, expenditure per capita ($), 2003?08 134 Table 102: Wet cooking sauces, North America, forecast expenditure per capita ($), 2008?13 135 Table 103: Wet cooking sauces, North America, consumption per capita (kg), 2003?08 136 Table 104: Wet cooking sauces, North America, forecast consumption per capita (kg), 2008?13 137 Table 105: Seasonings, North America, value by segment ($m), 2003?08 138 Table 106: Seasonings, North America, value forecast by segment ($m), 2008?13 139 Table 107: Seasonings, North America, volume by segment (kg, million), 2003?08 141 Table 108: Seasonings, North America, volume forecast by segment (kg, million), 2008?13 142 Table 109: Seasonings, North America, company share by value (%), 2007?08 144 Table 110: Seasonings, North America, value by company ($m), 2007?08 144 Table 111: Seasonings, North America, distribution channels by value (%), 2007?08 146 Table 112: Seasonings, North America, value by distribution channel ($m), 2007?08 146 Table 113: Seasonings, North America, expenditure per capita ($), 2003?08 148 Table 114: Seasonings, North America, forecast expenditure per capita ($), 2008?13 148 Table 115: Seasonings, North America, consumption per capita (kg), 2003?08 149 Table 116: Seasonings, North America, forecast consumption per capita (kg), 2008?13 149 [Inhaltsverzeichnis ausblenden] |
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